How Simpol Became Part Of The Filipino Table

Simpol evolves from simple recipes into shared family traditions, showing how food becomes part of everyday Filipino life and memory through meaningful, accessible cooking guidance.

Accelerating The Net Zero Journey: Nestlé PH Brings Together Industry Partners To Share Best Practices In Sustainability

Nestlé Philippines brings industry partners together to advance sustainability, highlighting how collaboration strengthens the path toward net zero emissions.

Vivant Diversifies Portfolio With Launch Of Water Distribution Venture In Bantayan, Cebu

Vivant expands beyond energy with a strategic move into water distribution, strengthening its role in essential services and long-term sustainability in Bantayan, Cebu.

Sustainability As Reputation Infrastructure

Regulations in the Philippines now mandate structured sustainability disclosures, reinforcing the shift from voluntary initiatives to audited institutional requirements.

North Cotabato Cassava Farmers Get Upgraded Processing Center

The Department of Agrarian Reform has provided an enhanced processing center for cassava farmers in North Cotabato to boost production.

North Cotabato Cassava Farmers Get Upgraded Processing Center

64
64

How do you feel about this story?

Like
Love
Haha
Wow
Sad
Angry

The Department of Agrarian Reform (DAR) in North Cotabato seeks to empower a group of cassava farmers in the province by providing them with an upgraded processing center to add value to their crops through quality cassava chips.

Evangeline Bueno, Provincial Agrarian Reform Program Officer (PARPO II), said in a statement Tuesday that the beneficiaries are members of Barangay Katipunan Farmers Association (BKFA) of M’lang town.

Bueno said the initiative is in line with the directive of President Ferdinand R. Marcos Jr. to DAR Secretary Conrado Estrella III to boost the livelihood activities of the farmers in the countryside.

BFFA president Bernandina Lacao said the assistance, received by the group earlier this month, will help them be more productive and capture wider markets.

“We will always remember DAR because of their continued assistance provided to us,” she said.

The upgraded facility amounting to PHP250,000 was provided under the DAR’s Village Level Farm-focused Enterprise Development (VLFED) Project.

Bueno said the improved processing center aims to conform with existing standards and enable the farmers to become compliant with the Food and Drugs Administration and penetrate bigger markets.

“Our assistance will continue to intensify by providing technical assistance to the agrarian reform beneficiaries (ARBs) and help them market their products to penetrate the institutional markets,” she assured.

DAR has collaborated with the Department of Trade and Industry and other government agencies in developing and enhancing the ARBs as potential enterprises.

In 2020, DAR-North Cotabato also provided the BKFA with cooking equipment such as a grinder, stockpots, a wok pan, a steamer, and additional cassava stalks as planting materials to intensify their production amidst the pandemic. (PNA)