How Simpol Became Part Of The Filipino Table

Simpol evolves from simple recipes into shared family traditions, showing how food becomes part of everyday Filipino life and memory through meaningful, accessible cooking guidance.

Accelerating The Net Zero Journey: Nestlé PH Brings Together Industry Partners To Share Best Practices In Sustainability

Nestlé Philippines brings industry partners together to advance sustainability, highlighting how collaboration strengthens the path toward net zero emissions.

Vivant Diversifies Portfolio With Launch Of Water Distribution Venture In Bantayan, Cebu

Vivant expands beyond energy with a strategic move into water distribution, strengthening its role in essential services and long-term sustainability in Bantayan, Cebu.

Sustainability As Reputation Infrastructure

Regulations in the Philippines now mandate structured sustainability disclosures, reinforcing the shift from voluntary initiatives to audited institutional requirements.

Homegrown Enterprises Get A Boost In Ilocos Norte

Invest in your business’s future! The Ilocos Norte government is supporting local entrepreneurs with product development and innovation assistance.

Homegrown Enterprises Get A Boost In Ilocos Norte

2796
2796

How do you feel about this story?

Like
Love
Haha
Wow
Sad
Angry

The Ilocos Norte government is encouraging micro, small, and medium entrepreneurs that are into manufacturing and processing to apply for product development and innovation assistance.

“This initiative aims to enhance food and non-food products through technical guidance, resource access, and market readiness,” said Elma Gabriel, head of the provincial government’s Micro, Small, Medium, and Enterprise Office (MSMEO).

Gabriel said home-grown entrepreneurs may apply for assessment at the MSME Incubation Center located at the Tabacalera Building just across the provincial capitol.

She said successful applicants may avail of mentorship on improvement of packaging and labelling design, barcoding, Food and Drug Administration and Land Transportation Office registration, nutrifacts analysis, microbial analysis, shelf life testing, marketing and trade fairs, and product design enhancement, among others.

As of end-2024, there are about 22,490 MSMEs in the province, most of which are micro enterprises engaged in food businesses.

MSMEs account for about 99.5 percent of established businesses and employ about 63 percent of the local workforce. (PNA)