Chef Tatung Sarthou Introduces A Filipino Philosophy Of Living Through The Wisdom Of The Kitchen

Chef Tatung Sarthou introduces KitchiZen, a book that reframes the Filipino kitchen as a space for life lessons on balance, patience, and understanding enough.

From Narrative To Infrastructure: How Reputation Management Evolved In The Last 10 Years

Reputation today is no longer shaped by messaging alone but by systems, actions, and consistency that stakeholders experience and verify across platforms over time.

When In Manila And The Long Game Of Building A Lasting Brand

A platform built on consistency now faces reinvention, as When In Manila shifts from founder-led identity to a shared space shaped by its growing community.

Unilever Champions Women Within The Workplace And Beyond Through Purposeful Programs And Partnerships

Unilever Philippines highlights how intentional policies and programs can empower women to lead, grow, and thrive across workplaces and communities.

Agusan Del Norte Virgin Coconut Oil Processing Plant To Benefit Coco Farmers In Caraga

Philippine Coconut Authority Administrator handed over PHP17 million of virgin coconut oil plant in Agusan del Norte.

Agusan Del Norte Virgin Coconut Oil Processing Plant To Benefit Coco Farmers In Caraga

78
78

How do you feel about this story?

Like
Love
Haha
Wow
Sad
Angry

Philippine Coconut Authority (PCA) Administrator Benjamin Madrigal Jr., led Wednesday the handing over of the PHP17-million virgin coconut oil (VCO) plant in Barangay Libas here that is expected to benefit coconut farmers including from neighboring areas in the Caraga Region.

The plant, constructed amidst the pandemic in May 2021, was received by the 147-strong Libas Farmers Multi-Purpose Cooperative (LFMPC), which will manage and operate the VCO plant.

“We are so happy that finally the plant is handed over to us. Now we can start its full operations,” said Rebecca Felix, the chairperson of LFMPC in an interview at the sideline of the ceremony.

The VCO plant has a capacity of processing some 10,000 coconuts per day and can produce around 867 liters of VCO daily.

Aside from VCO, Felix said the plant will also produce coco juice, soy sauce, and vinegar made from coconuts.

“This plant will serve, not only the coconut farmers from Agusan del Norte, but also in other provinces in the region,” she said.

Market outlets were earlier established by the cooperative in the different towns of Agusan del Norte, Surigao del Sur, and even in Bohol province.

Coconuts for processing will be supplied not only by its members, but also by other coconut farmers and organizations in Agusan del Norte and the nearby provinces.

The PCA in the Caraga Region (PCA-13), together with the Jabonga town government, will monitor the operations of the plant.

PCA-13 Manager Joel Oclarit said the project was funded through Republic Act 11494 or the Bayanihan to Recover as One Act.

“Since its groundbreaking in May last year, our office has been monitoring the developments of the construction of the plant,” Oclarit said. (PNA)